Instant Pot Chicken and Potatoes | Creme De La Crumb
This is hands down the BEST Instant Pot Chicken and Potatoes recipe. Ranch-seasoned chicken breast and parmesan potatoes pressure cooked in 30 minutes.
Ingredients
- 4
- boneless skinless chicken breasts
- 2
- pounds
- baby red or gold potatoes
- 3
- tablespoons
- olive oil
- 1 1/2
- teaspoons
- salt
- or to taste
- 1/2
- teaspoon
- pepper
- or to taste
- 1
- teaspoon
- garlic powder
- 1
- teaspoon
- dried thyme
- 1/2
- teaspoon
- dried basil
- 1/2
- teaspoon
- dried oregano
- 2
- tablespoons
- + 2 teaspoons dry Ranch seasoning
- divided
- 1
- cup
- chicken broth
- 3
- tablespoons
- grated parmesan cheese
Preparation
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